Saturday, April 3, 2010
Cookie Crumbs
When I first picked up a copy of Cookie magazine, I thought it was pretty pretentious and my incredulity at the prices of some of the little tot togs made my jaw drop. But soon I learned to love everything about the magazine - the layout, the articles, the photographs, the suggestions, the websites. Of course we know that Cookie is now defunct, along with Gourmet...so I console myself with perusing through the back issues. I think it is time, however, to follow up on some of Cookie's suggestions from months past. Cookie crumbs, if you will. Stay tuned.
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2 comments:
Hello dear Amy, are you back? I'm wishing you a happy, happy spring :)
I liked Cookie too and had mixed feelings about it as you did. Mostly I loved the inspiring photos and some of the cooking articles. There is nothing wrong with looking at beautiful pictures. Unfortunately I didn't save any back issues.
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